Henry Blooms Bio-Fermented Liquid Iron gives you a 5mg boost of iron per serve to support energy production for your health and exercise goals. Containing Curry Leaf, a natural source of iron, this delicious raw probiotic tonic is packed with healthy microbes to support digestion and healthy microflora.
Our unique MultiplyPlus® process involves five stages of bio-fermentation using multi-strain probiotics for a more bio-available (easily absorbed) and bio-active complex.
Formulated supplementary sports food.
Suitable for vegans and vegetarians.
Multiply Plus® Bio-fermented Iron Concentrate [Papaya fruit and leaf, Curry leaf extract powder, Iron (Ferrous fumarate)], Natural vegetable sweetener (glycerol), Widberry flavour, Citric acid, Thaumatin.
Six strains of probiotics used in the fermentation process include:
Lactobacillus acidophilus, Lactobacillus casei, Lactobacillus plantarum, Lactobacillus bulgaricus, Bifidobacterium lactis and Saccharomyces cerevisiae (boulardii).
Free from crustacea, egg, fish products, animal products, dairy products, gluten, peanuts, sesame seeds, soybeans, sulphites, tree nuts, lupin, artificial colours.
Visit our Bio-Fermented resources page to access tasty recipes, easy exercises, health tips and more!
Mix 15mL with 200mL water or add to your juice or smoothie once daily.
Cautions & Interactions
Not suitable for children under 15 years of age or pregnant women. Should only be used under medical or dietetic supervision.