Bio-fermentation for a Healthy and Happy gut
Our unique MultiplyPlus® process involves 5 stages of bio-fermentation using multi-strain, gut-loving probiotics, resulting in a more bio-available (easily absorbed) and bio-active complex to support healthy microflora and vibrant health and wellbeing. 6 strains of probiotics including Lactobacillus acidophilus, Lactobacillus casei, Lactobacillus plantarum, Lactobacillus bulgaricus, Bifidobacterium lactis and Saccharomyces cerevisiae (boulardii).
• Supports a healthy gut
• Bio-fermented herbal ingredients
• Vegan friendly
Enjoy Henry Blooms Bio-Fermented Stress & Anxiety with Ashwagandha and Lemon Balm mixed with chilled or sparkling water, and take a minute to let your mind calm, and your gut be nourished.
Bio-Fermented probiotic concentrate MultiplyPlus® [Papaya, Lemon Balm, Withania Root (Ashwagandha), Apple Cider Vinegar, Pomegranate], natural sweetener (glycerol), flavour (Wildberry), natural sweetener (thaumatin).
Six strains used in the fermentation process include Lactobacillus acidophilus, Lactobacillus casei, Lactobacillus plantarum, Bifidobacterium lactis, Lactobacillus bulgaricus and Saccharomyces boulardii.
Free from gluten, lactose and alcohol. Vegan and vegetarian friendly.
Visit our Bio-Fermented resources page to access tasty recipes, easy exercises, health tips and more!
Mix 15 ml (approx. 1 tbsp) with up to 200 ml of chilled or sparkling water. Can also be added to your favourite juice or smoothie.
Do not use if cap seal is broken or missing. Not suitable for children under 3. If pregnant or breastfeeding consult your healthcare professional. Refrigeration once opened is optional.